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Champagne Dessert for New Year’s Eve

Posted on December 30, 2012 by

My German champagne dessert is a hit with everyone, so I’m posting a recipe in time for the New Year’s Eve bash. Here is the PDF to download: Champagne Dessert Ingredients: 6 sheets gelatin (or 1 pouch gelatin) 150ml (3/4 cups) … Continue reading →

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